After 1495 Florence decided to strengthen the walls of Montepulciano and construct a bastion Fortifying the Porta al Prato, and entrusting the project to Antonio da Sangallo.
Our premises have their seat in the guardhouse of this renaissance building, which is accessed through a secret passage and a series of medieval rooms.
The Tavern is a cosy place where you can enjoy lunch or dinner with local ingredients, such as the vegetables cultivated in our organic farm and our own oil. Then the Wine Shop: a unique environment of its kind where the selection of wines are rigorously and carefully taken care of by our sommeliers: they are always eager to guide you on the best choice.
Our cuisine is a work of art that is brought to life under the competent hands of our chefs. We have carefully revisited the traditional recipes, combining selected ingredients with elegant presentation. The result is a symphony of refined taste, a sensory journey that captures the soul of the traditional cuisine elevating it to a higher level.
Our cellar is a true treasure chest of wines that holds a selection of refined wines from prestigious local,
domestic and international labels. Our expert sommeliers are pleased to guide you in the selection of the prefect wine to accompany your meal, offering you their unparalleled wine experience.